Added: 02/02/2006 |
Papa John's is the third largest pizza company in the world. Its headquarters located in the USA. The first restaurant was founded by John Schnatter in 1985. Papa John's food chain is specialised on pizza producing. Actually, when you focus on one thing you have more opportunities to make it better than others. It is true for Papa John's. They offer best-quality fresh pizza with delivery to the customer's door.
History of Papa John's restaurant can be started from the point when in 1984 he purchased set of used restaurant equipment and began selling his pizzas to the people. John?s pizza was so wonderful and the customers appreciated it so much that John was able to expand his business. In fact, first genuine Papa John?s restaurant was opened in 1985. Today there is about 3000 places having name of Papa John's restaurant. They are located in 49 states in the USA. There is also 20 international markets.
In our days Papa John's restaurant is a synonym to a superior-quality, traditional pizza.
There is no magic, just rather simple formula. If you wish to reach real success, focus on one thing and try to do it better than anyone else. It helps to keep Papa John's restaurant on the highest level of quality. Definitely, the Papa John's menu is very simple. It allows to the company to pay more attention on the characteristics of their product by using only superior-quality ingredients. It is evident that in Papa John?s restaurant dough is always fresh - never frozen ? and water-purified, vine-ripened fresh-packed tomato sauce is perfect and their cheese is made with 100% mozzarella and many other premium ingredients.
Last year the company Papa John?s International, Inc. opened 3,000th Papa John's restaurant. The celebration was connected with secret Papa John's nutrition ingredient. They deem as this fresh tomato. Every customer who came into the Papa John's restaurant in Manhattan that day, received as a gift a fresh, juicy, vine-ripened red tomato. To recap fresh tomato is one of the company's superior-quality "secret ingredients." According to official sources of information, Papa John's takes extra care to the technology. The tomatoes go from their California-grown vine to the can in an average of six hours. It helps to capture that just-picked tomato flavor.
There was one more significant event. Papa John's donated $20,000 and thousands of tomatoes with other fresh produce to City Harvest. It is the world's oldest food rescue organization, which is aimed on feeding New York City's hungry men, women and children. After the donation, Travis and Schnatter moved into the restaurant and showed pure art of making fresh, delicious pizza. And that is not everything at all. In addition there were pizza sampling, family-friendly games and lots of giveaways sponsored by Coca-Cola, including four special edition Coke mountain bikes.
The celebration was so great that the description may take several sheets of paper. We want to add only that an additional 3,000+ slices of freshly made, steaming hot pizza were gave away at 55 area locations of metro. Many facts prove that Papa John?s is socially conscious company. In our time it is very important to make such steps toward charity institutes of society. What is more it is really heroic to save humanist point of view in the hard business world.
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