Fuki Sushi - Territory of The East

There is hardly a man today, who doesn't know the taste of sushi. This national Japanese food is no more exotic not only in the East, but in the West as well. Fuki sushi is one of sushi varieties, being made with addition of rhubard growing on the swamps and lakes. It underlines the advantageous taste of fresh fish and builds a good combination with spicy sauce. By the way, fuki sushi is a specialty of a famous American sushi restaurant with the same name.

Sushi as such appeared hundreds years ago, originally  being a means of storing fish. Crude fillet was placed in layers, richly salted and put under stone press. Some time later stone was replaced by a lighter cover and remained for a month again. After all, when the fish considered to rather fermented, it was ready to be eaten.  Some Tokyo restaurants still offer sushi , made of fermented fish-naruzushi- which have specific sweetish taste and pungent smell, so it`s hard to define the sort of fish.  In the beginning of the 20th century a Japanese cook gave up process of rotting fish and to serve sushi in the form becoming now traditional, that is fresh crude fillet and definitely cooked rice. Nowadays there is a great number of sushi- fuki sushi, naruzushi, maki sushi, temaki sushi and whatnot; and this number constantly increases.
Fuki sushi is one of these varieties, being made with addition of rhubard growing on the swamps and lakes. It reveals favourably taste of fresh fish and builds a good combination with spicy sauce.
By the way, fuki sushi is a specialty of a famous American sushi restaurant with the same name. Located in  Palo Alto,  Fuki Sushi builds its business on offering  seafood and its varieties of the best quality.  Visitors can choose from dozens of incarnations of sushi, sashimi and cooked seafood dishes, at the 18-seat sushi bar, or in the 170-seat restaurant. Appetizers, such as a spicy spider roll, made from deep-fried soft-shell crab with its spidery legs intact in a golden shell of crust, to a shrimp ebi-tempura roll  are fixed items of  Fuki Sushi menu. Alcohol, tinctures, beer, and other spirits typical of Japan are available. Refined, light and sweet Japanese desserts will be a good finish to your meal.   As for the place itself, it is very cozy and nice. Positive and warm atmosphere created relaxes and turns a common process of eating into a pleasure.  The sauces and dressings are homemade from scratch providing the freshest of flavors, the sushi are delivered daily to provide the freshest sushi possible.  Fuki Sushi is a perfect place both for a business lunch and for a romantic date, in both cases youê partner will be impressed by the quality of the food and service.
 But if you are interested in the food itself, and accuracy of  authenticity do not matter much, you will like one more Japanese restaurant - Sozo Sushi Restaurant . Sozo means "Creative", and the owners try to the best value, service, and food for the customers, the number of which multiplies every  week. The restaurant is not so old as Fuki Sushi , it was opened in 1996, but still is very popular and beloved. It always improving service, staff and menu of course, providing   friendly, casual atmosphere where dining with family and friends is a pleasure.  The slogan of sozo sushi is "Good Food, Good Prices, and Good Friends", and it is really the very place.  The menu  is quite traditional: teriyaki, tempura, sukiyaki, sushi, sashimi and  maki rolls,  which are the specialty of the restaurant.
 So,  if you want to plunge into the atmosphere of unique national colour and to taste traditional Japanese dishes, you are always welcomed into any  of these restaurant. You will like it .

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