Alfalfa is a plant very similar to tall clover. It has three-part leaves and purple, lavender or blue flowers. It has a very developed root system that allows it to get moisture from deep ground layers. No wonder why some animals are drawn to alfalfa. It is the intrinsic instinct that leads them to the herb that has undisputable healing power. Numerous stories of alfalfa's positive influence are known, it helped people suffering form malnutrition remain energetic and healthy. Alfalfa is also known to have a quality of making people resistant to diseases; apart from that it acts as an apetite stimulator.

Alfalfa is a plant that can be also referred to as Lucerne, Purple Medic, Buffalo Grass, and Chilean Clover. Due to its great quantity of useful components alfalfa is a very valuable mean of treatment and prevention. Its pharmacological active ingredients that are concentrated in the plant's sprouts and leaves retain their healing power in the state of juice, powder and others. For example alfalfa powder extract made from alfalfa sprouts has the following beneficial properties: it is a great protein and vitamin supplement, it is highly digestible as the plant cellulose has been removed, it promotes colon health and represents a great source of vitamins and minerals.

Aloe vera is a plant that belongs to the lily family and grows wild in Madagascar and on the majority of the African continent. It also is cultivated in the United States, Japan, and Caribbean and Mediterranean countries. Aloe vera is also a house plant for many people. Aloe plant is known for its healing aloe vera gel and aloe vera latex.

Aloe Vera is a representative of the Liliaceae family, related to the onion, garlic and asparagus. It is a perennial, drought-resisting, succulent plant with its origin in the African continent. The central mucilage of the plant's fleshy grey-green leaves is saturated with clear gel, the medicinal value of which has been known from time immemorial. The active pharmacological ingredients of aloe have pronounced analgesic and anti-inflammatory effects.

Black cohosh is a root belonging to the buttercup family. It grows in the eastern deciduous forest, stretching from Southern Ontario south to Georgia, north to Wisconsin and west to Arkansas. The cohosh herb is wild-harvested, though sometimes it is planted for commerce in Europe. The medical use of black cohosh root began in the beginning of the nineteenth century. It was very popular for curing arthritis and rheumatism, for normalizing painful or suppressed menses, and also for relieving pain after childbirth. It was an effective remedy for treating various nervous diseases as well.

Cats claw herb is a plant growing mainly in the upper Amazon regions of Peru, Ecuador, Columbia and other South American countries. It is a high-climbing woody vine with two curved thorns at the base. The thorns resemble the claws of a cat, that's why the plant is called in such a way. The thorns help the vine to climb up trees in the forest. In botany the plant is called Uncaria which means "hook" and plant extract is used for healing purposes.

Burdock plant grows throughout England and in Scotland. Its common location is waste ground, fairly damp places, near old buildings and by roadsides. Burdock belongs to the Thistle group but is the only representative of the genus. For centuries it has been used for curing liver, to treat rheumatism, to eliminate skin conditions and to rid the body of uric acid. By helping the liver, burdock remedy also improves hormonal imbalances. The Chinese eat burdock while constipation. Burdock root is versatile, as it can be used like a carrot.

Burdock, common name for any of a genus of coarse biennial weeds characterized by bristly burrs. Two species, the greater burdock and the lesser burdock, are native to Europe, and are now commonly naturalized throughout North America. It is a popular dish in Japan. Burdock tea can be used for various conditions, But its most remarkable feature is that it is considered to be a very good blood purifier.

Aloe Vera is a representative of the Liliaceae family, related to the onion, garlic and asparagus. It is a perennial, drought-resisting, succulent plant with its origin in the African continent. The central mucilage of the plant's fleshy grey-green leaves is saturated with clear gel, the medicinal value of which has been known from time immemorial. The active pharmacological ingredients of aloe have pronounced analgesic and anti-inflammatory effects.

Cinnamon - Cinnamomum burmanii. When people think of cinnamon, they think of pancakes or toast with cinnamon sugar. The sweet fresh smell of it is wonderful. But cinnamon isn't only used in the kitchen. Cinnamon has additional benefits. It has insulin-like activity and also can initiate the activity of insulin. Pure cinnamon and the products made from it - for example cinnamon extract, cinnamon pills and cinnamon capsules - can benefit those with diabetes.

Cats claw herb is a plant growing mainly in the upper Amazon regions of Peru, Ecuador, Columbia and other South American countries. It is a high-climbing woody vine with two curved thorns at the base. The thorns resemble the claws of a cat, that's why the plant is called in such a way. The thorns help the vine to climb up trees in the forest. In botany the plant is called Uncaria which means "hook" and plant extract is used for healing purposes.

Burdock plant grows throughout England and in Scotland. Its common location is waste ground, fairly damp places, near old buildings and by roadsides. Burdock belongs to the Thistle group but is the only representative of the genus. For centuries it has been used for curing liver, to treat rheumatism, to eliminate skin conditions and to rid the body of uric acid. By helping the liver, burdock remedy also improves hormonal imbalances. The Chinese eat burdock while constipation. Burdock root is versatile, as it can be used like a carrot.

Burdock, common name for any of a genus of coarse biennial weeds characterized by bristly burrs. Two species, the greater burdock and the lesser burdock, are native to Europe, and are now commonly naturalized throughout North America. It is a popular dish in Japan. Burdock tea can be used for various conditions, But its most remarkable feature is that it is considered to be a very good blood purifier.

Aloe Vera is a representative of the Liliaceae family, related to the onion, garlic and asparagus. It is a perennial, drought-resisting, succulent plant with its origin in the African continent. The central mucilage of the plant's fleshy grey-green leaves is saturated with clear gel, the medicinal value of which has been known from time immemorial. The active pharmacological ingredients of aloe have pronounced analgesic and anti-inflammatory effects.

Cinnamon - Cinnamomum burmanii. When people think of cinnamon, they think of pancakes or toast with cinnamon sugar. The sweet fresh smell of it is wonderful. But cinnamon isn't only used in the kitchen. Cinnamon has additional benefits. It has insulin-like activity and also can initiate the activity of insulin. Pure cinnamon and the products made from it - for example cinnamon extract, cinnamon pills and cinnamon capsules - can benefit those with diabetes.

Cinnamon is more than a spice. It is widely presented by cinnamon tea, cinnamon coffee and cinnamon extract. But it may also have a medical application for diabetes. Cinnamon may help by playing the role of an insulin substitute in "type II diabetes" - the disease in which the body resists insulin, making the cells unable to receive glucose. Cinnamon can help normalize blood sugar by making insulin more sensitive. Cinnamon and Diabetes. Who would have thought that a simple kitchen spice can impact the field of medicine?

Everybody knows what a chestnut is, but when people say chestnut they are actually referring to a specific nut. A regular chestnut is sweet, where as the horse chestnut tree is quite different and is not even related to the more common sweet chestnut. Perhaps, it got his name thanks to the nuts which resemble those from the sweet chestnut, but in fact are very poisonous and cannot be used in food. However, horse chestnut herb drops, made of nut extract are beneficial for good health.

The chive is a member of the onion family. Chives herbs produce round, hollow grass-like leaves, form round deep purple, pink or violet globe-shaped flowers which bloom in May or June. It grows in clumps and reaches a height of 6-12 inches. There are many ways to use chives - Aromatic, Craft, Culinary, Medicinal and Ornamental. Certainly with all these purposes, we have a good reason to start growing chives.

Dill belongs to the Umbelliferae family. You may be surprised to know that dill is a relative to parsley, cumin, bay and carrot. The leaves of the herb and the seeds may be found in cuisines of many countries. Dill is a traditional culinary herb and added to any dish from soups and potato salads, to sour cream fresh vegetable dill dip. It also has unique medical properties. Natural medicine shows dill weed to be a calmative.

While the name, anethum graveolens, is not well-known, its common name is Dill Weed, which is well-known and popular for its calming effect. Carvone, which is contained in dill weed, is the ingredient responsible for this beneficial effect, which is good for healthy sleep. Add some of it to your favorite salads, or mix it with eggs, potatoes,and soups. It would be perfect to add it to your sauces. Dill recipes will be an excellent addition to you and your family's healthy diet.

Calamus root is one of the wide array of names attributed to this curious plant. Among the others are: sweet flag, pine root, sweet cane, muskrat root, etc. It is a perennial plant from the Arum family. It grows in northern latitudes around the globe and is a very water-loving plant. Calamus root is normally found in watery places, perpetually damp and muddy areas, mostly around lakes and streams. It is often found partly immersed in water.

Basil is a bushy annual plant that is known for the easily recognizable aroma of its leaves, which produce a pleasant minty smell when slightly brushed. But not everyone knows that the stems of the plant when cut produce an even more pungent odor. This herb apart from its acclaimed applications as a spice herb has a number of medicinal properties that become increasingly taken advantage of.

The specialties of each of the systems (Chinese concepts, Japanese, Indian and Native American) collaborated together and jucstaposed its striking differences in Planetary herbology forming the global system of nontraditional way of healing people without medicine. The aspects of state of mind is also mentioned instead of just following treating process.

The following article will help you to get familiar with the essence of herbology and one of its vivid varieties. We will focus our attention on the history of herbology as well as on the modern tendencies of this fabulous art. The special accent will be made on such pertinent topics as Chinese herbology courses and herbology courses in general.

The horse chestnut tree is widely cultivated because of its beautiful flower clusters - bright white, yellow or red. It produces large seeds called horse chestnuts. Scientists figured out that the horse chestnut extract made from these seeds could treat various illnesses as varicose veins, hemorrhoids, and other. The fluid extracts are made not only from the fruit, but from the bark of the plant; its leaf and root are used in herbal medicine and are very beneficial.