Morning sickness can be overwhelming, and come on unexpectedly. Some experience this sickness during pregnancy, and some do not. Some women may experience it with a second pregnancy and not the first. Some may never experience it, and some women's symptoms may vary in strength. It can be different for everyone, even the morning sickness start, as well as the duration (either all day, or just in the morning). Some could experience it for months, while others for only a few days. It varies from woman to woman. According to answers.com, pregnancy sickness affects between 50 and 95 percent of all pregnant women. It is also sometimes experienced by women who take birth control pills or hormone replacement therapy.
Morning sickness can also be called Pregnancy Sickness, or Nausea and Vomiting of Pregnancy (NVP). Even though it is called morning sickness, the morning sickness start is not confined to the morning. Nausea can take place during any time of the day, though it does generally happen almost immediately after waking up.
When women become pregnant, they may be concerned about when does morning sickness start, as well as the symptoms morning sickness can bring.
So, When Does Morning Sickness Start?
It typically begins in the first month of pregnancy and lasts until the 14th to 16th week. For 50% of all sufferers, it ends by the 16th week of pregnancy, according to answers.com.
According to WebMD, nausea and vomiting last an average of 35 days. However, about 1 in 10 women continue to feel ill beyond their 22nd week of pregnancy.
What Symptoms Morning Sickness can Include:
Causes of Morning Sickness Start:
Morning sickness has been linked to the increase and changes in the level of hormones in a women's body, such as estrogen. However, some other insights have been theorized about the actual cause or causes. These theories include:
Low blood sugar during pregnancy.
An increase in progesterone relaxes the muscles in the uterus, which prevents early childbirth, but may also relax the stomach and intestines, leading to excess stomach acids.
An increase in human chorionic gonadotropin, (A hormone produced by the placenta that maintains the corpus luteum during pregnancy).
Sense of Smell:
An increase in sensitivity to odors.
Eating vegetables. One theory is that the small amounts of toxins vegetables produce to deter insect infestation are normally harmless to humans but extremely dangerous to embryos; therefore, becoming nauseated during pregnancy was an evolutionary measure to protect the embryo. Other studies, however, have linked consumption of fruits and vegetables to higher birth weights, which tend to mean healthier babies.
Some things that may help curb nausea and vomiting are:
- Taking Vitamin B6 regularly, or Doxylamine and B6 together
- Taking Ginger regularly in any form (capsule, tea, etc.)
- Getting a prenatal pill that can help reduce nausea
- Changing around your diet: what you eat, when you eat it and how much you eat
- Try to avoid smells that make you feel nauseous
As always, consult with your medical professional before trying any of these treatments. They may also have more options for you, too.